• Milk 1 liter
• Rice 4 tbsp soaked for 4 hours
• Desiccated coconut 3 tbsp
• Sugar ½ cup
• Coconut essence ½ tsp
• Almonds pistachio 2 tbsp
• Silver waraq for garnishing

Soak rice in water for 4 hours, crushed with hands.

Boil milk add rice cook till tender add in sugar, desiccated coconut cook till kheer thick.

Add coconut essence, remove in a serving bowl.

Garnish with silver waraq, almonds and pistachio sliced.

Serve chilled.

by Pak101.com (few years ago!) / 872 views