• 1 ltr low fat milk
• 200 gms paneer (cottage cheese)
• 1 cup sugar
• few drops of rose water
• 3 tbsp cornflour

Boil the milk and keep aside.grate paneer with a thick grater or you canuse a knife to cut strips about 1to 2 inches.put 1 cup of water in the sugar and let it cook on a small flame till it reaches a 2 string consistency.add the grated paneer and cook till the paneer is cooked but it should not change colour.add the milk and cook for some more time

by Pak101.com (few years ago!) / 980 views