• 300 grams puff pastry
• 300 grams butter
• 3 cups Sugar
• Cardamom powder a pinch
• 1 cup pistachios
• 1 cup Walnuts

Put 2 cups sugar and 1 cup water in a pan and make a syrup

Roll out pastry dough into 5 thin strips Melt butter, grease baking tray.

Place one strip of pastry on tray and brush it with bitter. Repeat process twice

Layer with chopped pistachios, cardamom, remaining sugar and walnuts.Place pastry strip over it and spread butter on it

Repeat the same process With the help of sharp knife cut Baklawa into pieces

Bake in pre-heated oven at 180 C for 20mins

Pour sugar syrup on it until Baklawa absorbs syrup
Serve it

by Pak101.com (few years ago!) / 869 views