Recipe for Dal Kababi
Ingredients
- Gram lentil ½ cup
- Yellow lenti l½ cup
- Chicken mince ½ kg
- Salt to taste
- Roasted and crushed cumin 1 tbsp
- Crushed black pepper 1 tsp
- Crushed red chilies 1 tbsp
- Chopped green coriander ½ bunch
- Chopped mint leaves 1 bunch
- Chopped green chilies 4
- Rice flour 3 tbsp
- Egg whites 2
- Oil to fry
Cooking Directions
Soak ½ cup gram lentil and ½ cup yellow lentil in some hot water and boil it.
Now chop the chicken mince and both the lentils.
When everything is chopped, add in 3 tbsp rice flour, 2 egg white, 3 tbsp rice flour, 2 egg whites, ½ bunch green coriander, 4 chopped green chilies, 1 bunch mint leaves, 1 tbsp roasted and crushed cumin, 1 tbsp crushed red chili, 1 tsp crushed black pepper and some salt.
Mix it and knit it and make kabab.
Once they are golden brown take them out and serve it with chili garlic sauce.
by Pak101.com (few years ago!) / 1241 views