Recipe for Fish Steak With Mustard Sauce

Ingredients

  • Fish fillet ½ kg
  • Salt to taste
  • Garlic paste 1 tsp
  • White pepper powder ½ tsp
  • Black pepper powder ½ tsp
  • Mustard paste 1 tbsp
  • Lemon juice 2 tbsp
  • Flour 4 tbsp
  • Oil 2 tbsp
  • Mustard paste 1 tbsp
  • Vinegar 2 tbsp
  • Flour 2 tbsp
  • Salt to taste
  • Chili powder ½ tsp
  • Sugar 1 tsp
  • Oil 2 tbsp

Cooking Directions

Cut fish into small cubes, marinate with salt to taste, 2 tbsp lemon juice, ½ tsp white pepper, ½ tsp black pepper powder, 1 tbsp mustard paste, ½ tsp garlic paste, 4 tbsp flour and 2 tbsp oil.

Shallow fry the marinated fish with a little oil till golden brown.

In a separate pan heat 2 tbsp oil, add flour and fry well for 1 – 2 minutes.

Now add ½ tsp chili powder and salt to taste. Fry well.

Then add ½ cup of water, cook till sauce thicken, add in mustard paste, 2 tbsp vinegar and 1 tsp sugar.

Put the fried fish in a serving platter, top with mustard sauce and serve hot.

Fish Steak With Mustard Sauce Photos

by Pak101.com (few years ago!) / 858 views
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