Recipe for Mutton Pepper Roast

Ingredients

  • Mutton ½ kg
  • Ginger garlic paste 1 tbsp
  • Lemons 4
  • Crushed black pepper 1 tbsp
  • Salt to taste
  • Yoghurt 1 cup
  • White vinegar ½ cup
  • Oil as required

Cooking Directions

Make pasanday of ½ kg mutton and hammer it.

Add in 1 cup yoghurt, 1 tbsp ginger garlic paste, ½ cup white vinegar and 2 lemon juice. put them in the frying pan and cook till its water dries.

Add in 3 tbsp oil, 1 tbsp crushed black pepper and 4 chopped green chilies. Simmer it.

In the end, serve it with lemon juice.

Mutton Pepper Roast Photos

by Pak101.com (few years ago!) / 1281 views
(Not Rated Yet)
 

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