• 1 whole mutton leg
• 4 tbsps papaya paste
• 1 cup yogurt
• 2 tbsps garlic paste
• 2 tbsps ginger paste
• 4 tsps red chili flakes
• 1 tbsp dry mango powde
• 2 tsps hot spice powder
• 2 tsps cumin seeds, crushed
• 2 tsps chaat masala
• 1 tsp turmeric powder
• 2 tsps red chili powder
• to taste salt
• for fryimg Oil

Wash mutton leg and drain. Make deep slits over lamb leg.

Apply salt, pepper,ginger garlic paste and papaya paste on it.

Cover and marinate for 2 hours. Heat oil in a large deep skillet.

Put marinated leg in hot oil just to give it a brown color.Remove from the oil and set aside.

In a bowl, combine all remaining ingredients with yogurt.
Apply on fried leg properly.

Pour 6 glass of water in the steamer. Steam leg until cooked

Raan Steam Roast is ready now.

by Pak101.com (few years ago!) / 1935 views