Recipe for Fresh Green Spicy Fish

Ingredients

  • Pomfret 1 1/2 kg (whole)
  • Fresh Coriander leaves 2 bunches
  • Green chilies 10
  • Juice of Lemons 4
  • Garlic 1 pod
  • Tomatoes 2 finely chopped
  • Curry leaves 6
  • Salt to taste
  • Vinegar 3 tbsp
  • Cooking Oil for frying

Cooking Directions

Clean fish with salt and one tablespoon vinegar.

Marinate fish with half of the lemon juice for 1 hour.

Grind the tomatoes, garlic, green chilies and coriander leaves.

Fry this mixture in one-tablespoon oil and then add the remaining lemon juice.

Lightly deep-fry the marinated fish and then spread the green spice on
it.

Add curry leaves and simmer for a little while, sprinkle with a little lemon juice and serve.

Fresh Green Spicy Fish Photos

by Pak101.com (few years ago!) / 812 views
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