Recipe for Fresh Green Spicy Fish
Ingredients
- Pomfret 1 1/2 kg (whole)
- Fresh Coriander leaves 2 bunches
- Green chilies 10
- Juice of Lemons 4
- Garlic 1 pod
- Tomatoes 2 finely chopped
- Curry leaves 6
- Salt to taste
- Vinegar 3 tbsp
- Cooking Oil for frying
Cooking Directions
Clean fish with salt and one tablespoon vinegar.
Marinate fish with half of the lemon juice for 1 hour.
Grind the tomatoes, garlic, green chilies and coriander leaves.
Fry this mixture in one-tablespoon oil and then add the remaining lemon juice.
Lightly deep-fry the marinated fish and then spread the green spice on
it.
Add curry leaves and simmer for a little while, sprinkle with a little lemon juice and serve.
Fresh Green Spicy Fish Photos
by Pak101.com (few years ago!) / 812 views