Recipe for Crispy Fish
Ingredients
- 2 cups rice flour
- 2 tsps baking powder
- to taste salt
- 1/2 tsp ground black pepper
- 12 ounce soda wate
- 1 egg
- 1 cup Fish fillet (cut into 3 inch pieces)
Cooking Directions
In a large mixing bowl, combine flour, baking powder, salt and pepper.
Combine soda water and egg and pour into the flour mixture.
Whisk to a smooth batter. Spread rice flour on a plate.
Dredge the fish pieces in the rice flour and then dip them into the batter Heat oil in a frying pan for 5mins
Carefully put fish into hot oil cook until it turns crispy and brown
Remove the fish and drain fish on paper towel
Serve with garlic bread
by Pak101.com (few years ago!) / 1070 views