• 1/2 kilo cod fish fillets
• 1 onion, finely chopped
• 2 cups milk
• 1/2 tbsp dried parsley
• 2 tsps lemon pepper
• to taste salt

Wash fish filets and let it dry. Preheat the oven.

Grease baking tray. Place fish in the baking tray.

In a bowl, combine milk, onion, lemon pepper, parsley and salt. Put this batter over fish filets.

Drizzle lemon juice on it.

Bake in preheated oven until done Serve with any dip

by Pak101.com (few years ago!) / 1020 views