• mutton 1/2 kg
• onion 8 oz
• yogurt 1 1/2 cups
• ginger paste 2 tsp heaped
• garlic paste 2 tsp heaped
• green cardamoms few whole
• mint leaves 1/2 bunch finely chopped.
• green chillies 6
• red chillies 2 tsp
• salt to taste
• corriander powder 2 tsp
• oil 1/2 cup
• A piece of coal

Blend 4 oz onoin with a little water.

Add ginger garlic paste alongwith salt , chilli powder and corriander powder blend well.

Mix the blended ingredients with mutton.Now add water about 4 to 6 cups and cook until the meat is tender and water dries up.

Now add oil and fry the meat till it leaves oil on the sides.
Beat yogurt with salt .

Cut the rest of the onion , green chillies and mint leaves finely chopped.

Prepare a heat proof dish and lay alayer of meat then of yogurt and top with the green masala repeat the process till the ingredints are
used.

Put a piece of onion skin in the middle of the dish and the put the litted coal on it.

Drop a little bit of oil on litted coal and cover the dish immidiately.

Put the dish in the oven and cook for 1/2 hour.Serve with naan or rotti

by Pak101.com (few years ago!) / 1134 views