• 2 SLICES OF WHITE BREAD
• 1/3 CUP HEAVY CREME
• 1 TSP WOCHESTERSHIRE SAUCE
• 1 EGGSALT UPTO TASTE
• 1 TSP RED CHILLIES POWDER
• 1 TBSP MAYONNAISE
• FRESH CORRAINDER LEAVES CHOPPED
• 1 KGS CRAB OR FISH MEAT

FIRST MIX ALL SEASONINGS TOGETHER THEN ADD THEM INTO FISH OR CRAB MEAT, MAKE MEDIUM SIZE BALLS AND DEEP FRY THEM.

by Pak101.com (few years ago!) / 3470 views