• Beef undercut slices ½ kg
• Onion 2 (slices)
• Black pepper 1 tbsp (chopped)
• Oyster sauce 1 tbsp
• Corn flour 1 tbsp
• Vinegar 1 tbsp
• Brown sugar 1 tbsp
• Ginger garlic paste 1 tbsp
• Soya sauce 2 tbsp
• Oil 2-3 tbsp
• Salt to taste

In a bowl mix ginger garlic paste, crushed black pepper, soya sauce, oyster sauce, corn flour, vinegar, brown sugar and salt.

Add the beef slices to the marinade and leave aside.

Heat oil in a pan and cook beef slices from the both sides.

When the color starts changing remove the beef slices.

In a separate pan heat oil and fry onion in it for 1 – 2 minutes.

In the end spread fried onion on a sizzling plate and place the fried beef slices on it and serve.

by Pak101.com (few years ago!) / 644 views