Recipe for Hunter beef

Ingredients

  • 2 kg —— beef, carved in bread shape
  • 2 tsp —— kulmi shora (crystallized salt petre)
  • 3 tsp —— black pepper
  • 2” stick —— dalchini (Cinnamon)
  • 4 black ilaichi (Cardamom)
  • 3 tbs —— lemon juice

Cooking Directions

Wash the meat and dry. Ground all the spices.

Add all spices in lemon juice to make paste. Rub the paste on meat.

Place it in a glass or stainless steel container and cover it. Place the bowl in the fridge for one day.

Next day get the meat out and sort of massage the meat for half an hour so that it absorbs the paste.

Once again put the meat back in the fridge. Repeat the same process each day for six days.
On sixth day remove the meat loaf from the fridge and tie it with a strong string.

Place the meat in a large pot & put 2 cups of water in the pot (not on the meat loaf).

Cook it over low heat for 2 to 3 hours or until the water is absorbed.

Hunter beef ready to serve
Usually this dish is use to make sandwich, burgers or take a bite with soft drinks.

Hunter beef Photos

by Pak101.com (few years ago!) / 2047 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

Peppercorn Steak
Peppercorn Steak
few years ago! 
Shehanshahi Raan Roast
Shehanshahi Raan ..
few years ago! 
Beef Pasanday
Beef Pasanday
few years ago! 
Jhatpat Seekh Kebab
Jhatpat Seekh Keb..
few years ago! 
Beef Tikka
Beef Tikka
few years ago! 
Stuffed Mutton Shoulder
Stuffed Mutton Sh..
few years ago! 
Aromatic Dam Kebab
Aromatic Dam Keba..
few years ago! 
Fried Mutton
Fried Mutton
few years ago! 
Indian lamb cutlets
Indian lamb cutle..
few years ago! 
Beef Pockets
Beef Pockets
few years ago!