• Mutton ½ kg
• Yogurt 1 cup
• Green chilies (chopped) 4
• Almond (boiled and crushed) 12
• Oil 1 cup
• Fresh Milk ½ cup
• Fresh Cream ½ cup
• White pepper 1 tsp
• Ginger paste 1 tbsp
• Poppy seeds (crushed) 2 tbsp
• Salt to taste

Take ½ kg mutton, 1 tbsp ginger paste and salt.

Took it till the water dries then add in 2 tbsp poppy seeds, 1 cup oil.

Add 12 boiled and crushed almonds and 1 tsp white pepper.

Cook it for some time.

When the oil separates then add in ½ cup fresh milk and ½ cup fresh cream.

Cook it and simmer.

Garnish it with 4 chopped green chilies and serve it with nan.

by Pak101.com (few years ago!) / 1031 views