Recipe for Kabab Sizzler

Ingredients

  • Undercut Beef (cubed) half kg
  • Sambal Oelek 2 tbsp
  • Ginger Garlic 1 tbsp
  • Cumin (roasted & crushed) 1 tsp
  • Raw Papaya 1 tsp heaped
  • Red Chili Garlic Sauce 1 tbsp
  • Turmeric half tsp
  • Garam Masala half tsp
  • Salt 1 tsp
  • Soya Sauce 2 tbsp
  • Ingredients for Imli Sauce:
  • Tamarind Paste 3 tbsp
  • Water half cup
  • Red Pepper (crushed) half tsp
  • Cumin (crushed) half tsp
  • Salt half tsp
  • Sugar 1 tbsp

Cooking Directions

Cut meat in to tiny pieces marinate with all the given ingredients for 1 hour.

Make in to round balls, deep fry till golden.

Serve hot on a sizzler drizzle with imli sauce onion rings coriander leaves.

Kabab Sizzler Photos

by Pak101.com (few years ago!) / 769 views
(Not Rated Yet)
 

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