Recipe for Aaloo Ki Chutney
Ingredients
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- Potato 1 (boiled)
- Tomatoes 4 (boiled)
- Garlic Cloves 6
- Lemon Juice ½ cup
- Mint Leaves ½ bunches
- Noshader ¼ tsp
- Black Salt ½ tsp
- Salt ½ tsp
- Kashmiri Red Chilies 4
Cooking Directions
Cut boiled potatoes into cubes.
In a blender, blended boiled tomatoes, garlic cloves, lemon juice, mint leaves, noshader, black salt, salt and Kashmiri red chilies.
Put potato cubes and blend again. Delicious Aalu ki Chutney is ready.
by Pak101.com (few years ago!) / 1747 views