• 2 Scallions, chopped fine
• 1/2 cup Hot Water
• 4-5 Dried Red Chillies, chopped extra fine
• 1/2 cup Chunky Peanut Butter (you could use Smooth, if you prefer)
• 3 tbsp Soy Sauce (lite)
• 3 tbsp Brown Sugar
• 3 tbsp White Vinegar
• 3 Garlic Cloves, chopped fine

Heat a tsp of oil in a saucepan.

Add the scallions and garlic and saute for a minute.

Add the rest of the ingredients and bring it to a simmer. Continue to simmer until well combined and smooth. Remove from heat, and allow it to cool to room temperature. Store in an air-tight container in the refrigerator.

by Pak101.com (few years ago!) / 860 views