Recipe for Chewy Oat Biscuits

Ingredients

  • Butter 50g
  • Sugar 75g
  • Golden syrup 1 tbsp
  • Bicarbonate of soda 1/2 tsp
  • Boiling water 1 tbsp
  • Plain flour 75g
  • Rolled oats 50g
  • Dessicated coconut 30g

Cooking Directions

Preheat oven for 170 c.

Grease baking tray.

Melt the butter, golden syrup and sugar in a sauce pan over low heat.

Mix the bicarbonate of soda with the boiling water add this to the melted mixture.

Put the dry ingredients in a mixing bowl and make a well, pour the melted mixture into the well.

Mix to a moist but firm consistency.

Place spoonfuls of the mixture onto a greased baking sheet.

Leave enough room between each spoonful for the mixture to expand during baking.

Bake in preheated oven for 10-15 minutes until brown golden.

Allow the biscuit to cool on the baking tray before removing them.

Chewy Oat Biscuits Photos

by Pak101.com (few years ago!) / 1006 views
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