Recipe for Atta biscuits
Ingredients
- 1 cup atta (whole wheat flour)
- 5 tbsp vegetable oil
- 1/2 cup powdered sugar
- 1/2 tsp cardamom powder
- 1 tsp baking powder
Cooking Directions
Mix oil and sugar in a bowl. Beat really well till it turns light and fluffy.
Sieve together atta and baking powder. Mix in cardamom powder.
Mix this in the oil-sugar mixture. Knead into soft dough. If the dough is difficult to knead, add some chilled milk. Keep it aside for a while.
Preheat oven to 180 degree C.
Form small balls from the dough and flatten them between your palms. Line a baking tray with cookie sheet and lightly grease it.
Place atta biscuits on the tray keeping a little distance between them. Bake them at 180 degree C for 10-12 minutes. Let the atta biscuits cool completely before sampling them. Store in an airtight container.
by Pak101.com (few years ago!) / 2694 views