• 3 cups cauliflower florets
• 1 teaspoon lime juice, fresh
• 1/2 teaspoon lime peel, fresh, minced
• 2 garlic cloves, minces
• 1/4 teaspoon curry powder
• 1/8 teaspoon red pepper
• 1 tablespoon peanut butter, plus
• 1 teaspoon peanut butter
• 1/3 cup apple juice, natural

Over medium-high heat, cook cauliflower in small amount of water until just fork-tender. Drain & set aside.

Combine rest of ingredients in small saucepan & bring to a low simmer.

Continue to cook, stirring occasionally, until mixture thickens enough to adhere to back of spoon.

Toss sauce and cauliflower together & serve warm or at room temperature.

by Pak101.com (few years ago!) / 859 views