Recipe for Italian Trifle

Ingredients

  • Stick biscuit 300 gm
  • Fresh fruit 200 gm
  • Jelly 1 cup
  • Milk 1/2 cup
  • Cream 1 cup
  • Sugar 1 cup
  • Dry fruit as required
  • Butter as required

Cooking Directions

For custard take 1/2 litre milk and cook with 1 cup sugar to dissolve.

Then add 1 cup cream to mix. In 1 cup water dissolve custard and pour slowly in milk and cook for 3 to 4 minutes.

When milk turns thick, cool it. Custard is ready. In a bowl, place a layer of 300 gm of cookies and put butter to grease.

Now add 1/2 custard, then fresh cream and fresh fruit pieces.

Then again place the same layers and garnish it with cream and dry fruit and serve.

Italian Trifle Photos

by Pak101.com (few years ago!) / 812 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

Toffee Mocha Dessert
Toffee Mocha Dess..
few years ago! 
Coconut Burfi
Coconut Burfi
few years ago! 
Dry Fruit Tarts
Dry Fruit Tarts
few years ago! 
Gajar Barfi
Gajar Barfi
few years ago! 
Caramel Custard
Caramel Custard
few years ago! 
White Chocolate Trifle
White Chocolate T..
few years ago! 
Malai Peda
Malai Peda
few years ago! 
MILK BURFI
MILK BURFI
few years ago! 
Cranberry Applesauce
Cranberry Applesa..
few years ago! 
RAS MALAI
RAS MALAI
few years ago!