Recipe for Italian Trifle

Ingredients

  • Stick biscuit 300 gm
  • Fresh fruit 200 gm
  • Jelly 1 cup
  • Milk 1/2 cup
  • Cream 1 cup
  • Sugar 1 cup
  • Dry fruit as required
  • Butter as required

Cooking Directions

For custard take 1/2 litre milk and cook with 1 cup sugar to dissolve.

Then add 1 cup cream to mix. In 1 cup water dissolve custard and pour slowly in milk and cook for 3 to 4 minutes.

When milk turns thick, cool it. Custard is ready. In a bowl, place a layer of 300 gm of cookies and put butter to grease.

Now add 1/2 custard, then fresh cream and fresh fruit pieces.

Then again place the same layers and garnish it with cream and dry fruit and serve.

Italian Trifle Photos

by Pak101.com (few years ago!) / 764 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

Mango Fool
Mango Fool
few years ago! 
Mango Crunch
Mango Crunch
few years ago! 
Meringue Dessert
Meringue Dessert
few years ago! 
CREAMY BREAD PUDDING WITH CHOCOLATE SAUCE
CREAMY BREAD PUDD..
few years ago! 
Coconut Panna Cotta with Pinepple Jelly
Coconut Panna Cot..
few years ago! 
Snickers Bars
Snickers Bars
few years ago! 
Bread Jalebi
Bread Jalebi
few years ago! 
Green Mango Sorbet
Green Mango Sorbe..
few years ago! 
Coffee Walnut Cream
Coffee Walnut Cre..
few years ago! 
Toffee Chocolate
Toffee Chocolate
few years ago!