Recipe for Italian Trifle

Ingredients

  • Stick biscuit 300 gm
  • Fresh fruit 200 gm
  • Jelly 1 cup
  • Milk 1/2 cup
  • Cream 1 cup
  • Sugar 1 cup
  • Dry fruit as required
  • Butter as required

Cooking Directions

For custard take 1/2 litre milk and cook with 1 cup sugar to dissolve.

Then add 1 cup cream to mix. In 1 cup water dissolve custard and pour slowly in milk and cook for 3 to 4 minutes.

When milk turns thick, cool it. Custard is ready. In a bowl, place a layer of 300 gm of cookies and put butter to grease.

Now add 1/2 custard, then fresh cream and fresh fruit pieces.

Then again place the same layers and garnish it with cream and dry fruit and serve.

Italian Trifle Photos

by Pak101.com (few years ago!) / 1244 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

GULGULAY
GULGULAY
few years ago! 
Double Ka Meetha
Double Ka Meetha
few years ago! 
Seb ka Murabba
Seb ka Murabba
few years ago! 
China Grass
China Grass
few years ago! 
Sesame Laddu
Sesame Laddu
few years ago! 
Quick Banana Pudding
Quick Banana Pudd..
few years ago! 
Orange and Coconut Barfi
Orange and Coconu..
few years ago! 
Green Mango Sorbet
Green Mango Sorbe..
few years ago! 
Raw Honey Date Sesame Balls
Raw Honey Date Se..
few years ago! 
Baked Pistachio Custard
Baked Pistachio C..
few years ago!