Recipe for Meat And Potato Cutlets

Ingredients

  • Beef mince 200 gram
  • Potatoes ½ kg
  • Ginger/ garlic cream 1tsp
  • Crushed coriander seeds ¼ tsp
  • Crushed cumin seeds ¼ tsp
  • Red chilli powder ¼ tsp
  • Onion 1
  • Fresh coriander ¼ bunch
  • Breadcrumbs ½ kg
  • Eggs 2
  • Black pepper to taste
  • Salt to taste
  • Oil for drying

Cooking Directions

Boil potatoes and mash. Add salt and black pepper, and mix.

Heat 1 tsp oil in a wok and fry ginger/garlic and mince and fry till water dries.

Add cumin, coriander, red chillies, onion and fresh coriander and cook for few minutes; remove form flame.

Make little balls from potato; fill with mince and shape them like cutlets.

Coat cutlets first with egg, then with breadcrumbs and refrigerate for ½ hour.

Heat oil in a frying pan and fry cutlets till golden and serve hot.

Meat And Potato Cutlets Photos

by Pak101.com (few years ago!) / 842 views
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