Recipe for Indian Prawn Karahi

Ingredients

  • Jumbo Prawns 1 kg
  • Tomatoes 250 gm
  • Onions 2
  • Cloves 4
  • Curry leaves 10
  • Whole red chilies 10
  • Oil ½ cup
  • Coconut milk ½ cup
  • Crushed red chili 1 tsp
  • Fennel seed 1 tsp
  • Coriander powder 1 tsp
  • Cinnamon powder 1 tsp
  • Salt 1 tsp
  • All spice powder 1 tsp
  • Cumin powder ½ tsp
  • Ginger garlic paste 1 ½ tsp
  • Ingredients for Garnish :
  • Green chilies as required
  • Coriander leaves as required

Cooking Directions

Heat ½ cup oil in a pan and fry 1 kg jumbo prawns in it, remove and keep aside.

Now put 2 chopped onions with 1 tsp fennel seeds, 10 whole red chilies, ½ tsp cumin powder and 4 cloves.

Now add 1 ½ tsp ginger garlic paste, 250 gm chopped tomatoes, 10 curry leaves, 1 tsp crushed red pepper, 1 tsp cinnamon powder and 1 tsp salt. Fry well.

Add fried prawns and ½ cup coconut milk in this mixture, cook for 10 minutes, now for topping add coriander, green chilies, and 1 tsp all spice.

Then turn off the flame and serve hot.

Indian Prawn Karahi Photos

by Pak101.com (few years ago!) / 975 views
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