Recipe for Masala Beef Steaks
Ingredients
- 1/2 kg Beef steaks
- Salt and pepper to taste
- 2 tbsp. Ginger Garlic paste
- 1 tbsp. mustard paste
- 10 black pepper Corns
- 2 bay leaf
- 2 Cinnamon sticks
- 2 big Cardamoms
- 1/2 tsp. Cumin seeds
- 1/2 tsp. Coriander powder
- 1/2 tsp. all spices powder
- 2 onion
- 3 Tomatoes
- 3 green chillies
- 1/2 bunch Coriander leaves
- 1/2 cup Oil
Cooking Directions
Hammer the beef fillets with a meat mallet.
Marinate with salt, pepper, ginger garlic paste, mustard paste and 1 tsp. oil.
To prepare the masala, take a medium sized skillet, heat 1/2 cup oil.
Fry the chopped onions, then add ginger garlic paste. Stir for 2-3 minutes.
Add the black pepper, bay leaves, cinnamon sticks, big cardamom, cumin seeds, coriander powder, garam masala powder and cloves, Stir fry for 3-4 minutes.
Add the chopped tomatoes and chopped green chilies.
Cook till a masala of uniform consistency is reached.
Fry the steaks 3 minutes on each side and place them in the masala and cook for 2-3 minutes or till they are done.
Serve in a deep platter and garnish with chopped coriander leaves, julienne cut ginger and green chilies.
Serve with hot naan.
Masala Beef Steaks Photos
by Pak101.com (few years ago!) / 873 views