Recipe for Spicy Lentil Dip

Ingredients

  • 1 cup red lentils
  • 1 onion, chopped
  • 2 1/2 cups water
  • 2 teaspoons curry powder
  • 3/4 teaspoon cayenne pepper
  • 1 tablespoon vegetable oil
  • 2 cloves crushed garlic
  • 1 teaspoon cumin seeds

Cooking Directions

In a medium saucepan combine the lentils, onion and water.

Cover and bring to a boil. Reduce heat to low and simmer for 25 minutes or until lentils are soft.

Pass lentils through a food mill or blend them in a blender.

Toast curry powder and cumin seeds in a small skillet over medium heat until fragrant.

Add cayenne, oil and garlic. Saute for 1 minute.

Stir spice mixture into lentils and serve.

Spicy Lentil Dip Photos

by Pak101.com (few years ago!) / 938 views
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