Recipe for Breaded Prawn Cutlet

Ingredients

  • 120 grams Fresh prawns with tail
  • 25 grams Bread crumbs
  • 10 grams Plain flour
  • 1 egg
  • Salt and pepper to taste
  • Touch of sesame oil

Cooking Directions

Skin the prawn with the tail left on.

The tail must be cut from the back so that it''s short and flat.

Sprinkle it with salt, sesame oil and a dash of pepper as required to taste.

Now, make a small preparation of crumbs, flour and the beat the egg in a separate container.

Now, roll the prawns in the crumbs and dip it in the beaten egg and repeat with the crumbs.

Once all prawns are coated with the crumbs, deep fry them till they are golden brown.

Breaded Prawn Cutlet Photos

by Pak101.com (few years ago!) / 1290 views
(Not Rated Yet)
 

Other Similar Recipes from Prawns

Prawns In Ginger And Soya Sauce
Prawns In Ginger ..
few years ago! 
Prawn Malai Curry
Prawn Malai Curry
few years ago! 
Orange Prawn
Orange Prawn
few years ago! 
Deep Fried Coconut Prawn Boll
Deep Fried Coconu..
few years ago! 
Garlic Prawn
Garlic Prawn
few years ago! 
Baked Coconut Shrimp
Baked Coconut Shr..
few years ago! 
Keralan Prawns
Keralan Prawns
few years ago! 
Malai Prawns
Malai Prawns
few years ago! 
Chilli Salt Prawns
Chilli Salt Prawn..
few years ago! 
Prawn Curry
Prawn Curry
few years ago!