• Prawns cleaned 250 gm
• White pepper ½ tsp
• Salt ½ tsp
• Soya sauce 1 tbsp
• Ginger garlic paste ½ tsp
• Corn flour 3 tsp heaped
• Flour 3 tbsp heaped
• Egg 1 beaten
• Baking powder ½ tsp heaped

Coarsely chop prawns and mix White pepper ½ tsp, Salt ½ tsp, Soya sauce 1 tbsp, Ginger garlic paste ½ tsp, Corn flour 3 tsp heaped, Flour 3 tbsp heaped, Egg 1 beaten, Baking powder ½ tsp heaped and leave to marinate for 30 minutes.

Make into balls, deep fry for 5 minutes and then remove.

Re-fry once again before serving till crisp and golden.

by Pak101.com (few years ago!) / 920 views