Recipe for Black Pepper Steak

Ingredients

  • 1 lb of Cube Steak
  • 1 tsp. Ground Black Pepper
  • ½ tsp. Salt
  • ¼ tsp. Granulated Sugar
  • 3 tbsp. Red Wine Vinegar
  • 2 tbsp. Water

Cooking Directions

Cut steak into serving portions; sprinkle with pepper and salt. In a skillet over medium-high heat, cook steak until brown, about 4 minutes each side.

Remove to a warm platter, leaving drippings in skillet.

Return skillet to heat and add vinegar, water and sugar, stirring to mix well.

Cook until almost boiling, then spoon sauce over steaks.

Black Pepper Steak Photos

by Pak101.com (few years ago!) / 817 views
(Not Rated Yet)
 

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