Recipe for Graham Fruity Float

Ingredients

  • Cream
  • Milk 1/4 cup
  • Butter Cream 6 scoop (ice cream)
  • Pineapple 4 slice
  • Strawberry 10
  • Chocolate Browny melted (as required)
  • Milky Tofee 10 pieces (special soft toffee in Karachi) cut in to small cubes or chunks
  • Maple Syrup 1/4 cup
  • Crystal Jelly 1 packet (crystal jelly make them in warm water & let them cool)
  • Graham Cookies 20

Cooking Directions

Put in blender ice cream, cookies, milk, maple syrup (3 spoon).

Blend well & it is very thick like a ice cream but little melted once.

Now keep ur dessert cups in there toffees & jelly cubes.

Pour your mixture on top little mix with your spoon.

Garnish with cream as required or depend chilled.
Serve With fruit.

Graham Fruity Float Photos

by Pak101.com (few years ago!) / 977 views
(Not Rated Yet)
 

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