• Biscuit/cookie crumbs.2 C
• Butter3 Tbsp
• Apples 3
• Cinnamon powder 1 Tsp
• Packed brown sugar ½ C
• Lemon juice ½ Ts

Process the biscuit/cookie crumbs in a food processor or by hand to a coarse powder.

Add the butter and rub with the finger tips until well combined with the crumbs.

Press it evenly into the base of a buttered 9×9-inch baking pan.

Keep it in the freezer for 10 minutes. Meanwhile, peel and chop the apples to 0.5cm cubes.

In a mixing bowl combine the chopped apples, brown sugar, cinnamon, raisins and lemon juice. Spread this apple-raisin mixture over the biscuit/cookie layer.

Bake in a preheated oven at 350 F/180 C for 15-20 minutes or until the top is golden brown.

Remove from the oven; serve warm with scoops of ice-cream of your choice.

by Pak101.com (few years ago!) / 738 views