• Gram Flour-1 1/2
• Apple–2 (peel it and cut it)
• Crushed Red Pepper-1tsp
• Crushed Coriander Seeds-1tsp
• Salt-to taste
• Oil-for frying
• Crushed Cumin-1tsp
• Coriander-as required
• Pomegranate Seeds-1tbsp
• Green Chili-2 to 3

Cut finely the Coriander, mint and green chili.

Take a bowl and put apple, coriander, mint, green chili, gram flour, along with all the other ingredients and mix it well.

Now add some water to make a smooth mixture.

Take a frying pot containing the heated oil and fry the mixture content in the form of pakora.

When it turns golden in color, remove it from the oil.

Serve it hot on the plate and can have it with ketchup.

by Pak101.com (few years ago!) / 2731 views