Recipe for Qofta Kabab Dhuwan
Ingredients
- Beef Minced-1/2 kg
- Onion-2
- Egg-2
- Bread Slices-3 to 4
- Garlic-4 to 5
- Red Pepper Flask-8 to 10
- Cumin-1 tbsp
- Black Pepper whole-1 tsp
- Coriander Seeds-2 tbsp
- Salt-To taste
- Coal-1 piece
- For the Gravy
- Tomato Puree-1 cup
- Garlic Paste-1 tbsp
- Red Pepper Powder-1,1/2 tbsp
- Turmeric Powder-1 tsp
- Garam Masala Powder-1 tsp
- Onion Paste-1/2 cup
- Yogurt-1 cup
- Oil-3 to 4 tbsp
- Salt-To taste
- Coriander-For Garnishing
Cooking Directions
For making Qofta
First of all take minced, onion, egg, bread slices, garlic, red pepper, cumin, black pepper, coriander seeds, salt and chopped it in a chopper.
Now make them qofte from it and give them a steam in a steamer.
n the last apply coal smoke in it.
For the Gravy
First of all take a cooking bowl put oil, garlic paste, onion paste and cook it well.
After that add tomato puree, yogurt and cook it for 5 minutes.
Now add remaining all the spices, salt and cook it well.
When oil comes up then add qofta and 1-1/2 cup water in it and cook it over slow flame.
Garnish it with Coriander.
Qofta Kabab Dhuwan Photos
by Pak101.com (few years ago!) / 2031 views