Recipe for Mutton Chilli Fry
Ingredients
- Boneless Mutton 1/2 kg.
- Onion (finely sliced) 1.
- Green Chillies(slitted) 8.
- Red Chillies(broken into bits) 5.
- Tamarind water 1/2 cup.
- Turmeric powder 1/2 tsp.
- Salt to taste.
- Cooking Oil 3 tsp.
- Coriander leaves .
Cooking Directions
Put all the above ingredients except tamarind water in a pan and cover tightly.
Cook without adding water on a slow fire and till the mutton is tender.
Add the tamarind water and let it dry.
Put oil and fry the mutton to a nice brown color.
Garnish with chopped coriander leaves .
Serve hot with chappati or naan.
by Pak101.com (few years ago!) / 904 views