• salt (To Taste)
• 1 tsp garlic paste
• 1 tsp ginger paste
• 2 tbs unripe papaya (grinded)
• 1/2 kilo beef pasanday (filets)
• 2 tbs yogurt
• 1 tsp chili powder OR 1tbs chopped green chilies
• 1 tbs oil.

Mix together all the spices and yogurt and papaya and coat the beef with it.

Leave to marinate for 5-6 hours preferably overnight. Then barbeque over charcoal or you can bake it in an oven.

by Pak101.com (few years ago!) / 2780 views