• 1/2 kilo beef slices
• 250 grams yogurt
• 1 capsicum
• 4-5 green chilies
• 1/4 bunch of coriander, mint
• 1/4 cup oil
• 1 tsp hot spices powder
• 1 tbsp crushed cumin
• 2 tbsps ginger garlic paste
• to taste Salt

In chopper machine, add 4 to 5 green chilies, add 1 capsicum, mint, ¼ bunch coriander and 1 cup water and chop to fine paste.

In a pan, heat around ¼ cup oil and sauté with 2 tbsp ginger garlic paste. When paste gets golden brown, add ½ kg beef slices and allow them to cook.

When surplus water has dried up, add 1 tbsp crushed cumin, 250 grams yogurt, 1 tsp hot spices powder and salt to taste. Cook for another around 2 to 3 minutes.

Now add the vegetable paste and let it cook for 4 to 5 minutes.

Mix well and serve delicious Beef Hara Masala.

by Pak101.com (few years ago!) / 2004 views