• 1 kg potatoes, peeled
• 1/2 kg sausage (NO smoked)
• 1-2 tblsp butter or margarine
• 1 cube broth
• vinegar to taste
• sugar to taste
• salt + pepper to taste

Boil potatoes with a little salt. Drain and reserve the water.

Mash potatoes together with butter/margarine.

Add potato water and stir until you have a smooth soup. If it’s too thick add some additional water.

Cut sausage in small pieces and add to the soup. Heat and season to taste with vinegar, sugar, salt and pepper.

If you like it you can dice and fry some onions separately in a pan and add them to the soup

by Pak101.com (few years ago!) / 838 views