• Mutton ½ kg
• Green chilies ½ kg
• Crushed black pepper 1 tsp
• Ginger Garlic 1 tsp
• Turmeric ½ tsp
• Lemons
• Raw onion paste 3
• Salt to taste
• Curry leaves few
• Roasted cumin powder ½ tbsp
• Oil 1 cup

Take 1 cup oil in the pan and add in raw onion paste and fry it till golden brown.

Now add in ½ kg mutton, salt, 1 tsp ginger garlic paste and 1/2tsp turmeric.

When the water of meat dries, simmer it and add in 1- 1 ½ cup hot water.

Cook till the meat tenders.

Separately fry green chilies in the frying pan.

When the water of the meat dries, add in green chilies, 1 tsp crushed black pepper.

Add ½ tbsp roasted cumin powder, lemon juice and curry leaves.

Simmer it and serve it with plain rice.

by Pak101.com (few years ago!) / 991 views