Recipe for Afghani Kabab
Ingredients
- Mince ½ kg
- Salt 1 tsp
- Black pepper 1 tsp
- Chili powder 1 tsp
- Oil spice 1 tsp
- Ginger garlic paste 1 tbsp
- Onion 1 raw grinded
- Onion 1 cut in square cubes
- Tomato 1 remove seeds cut in square cubes
- Capsicum 1 cut in square cubes
Cooking Directions
Grind mince with raw onion, marinate with Salt 1 tsp, Black pepper 1 tsp, Chili powder 1 tsp, Oil spice 1 tsp, Ginger garlic paste 1 tbsp, mix well and grind once again in chopper.
Make into round small kababs.
Put on skewers alternating with cubed vegetables, BBQ brushing with oil.
Serve.
by Pak101.com (few years ago!) / 752 views