Recipe for Quail Fry/ Batair Fry

Ingredients

  • Quails or Batair 8 cleaned and washed thoroughly
  • Yogurt 1 cup
  • Red chilies powder 1 Teaspoon
  • Red chilies flakes 1 Teaspoon
  • Salt to taste
  • Turmeric / Haldi 1 Teaspoon
  • Garam masala one Teaspoon
  • Paprika 1 tablespoon
  • Oil for frying
  • For sides:
  • Red chilies sauce 1 cup
  • Dahi one cup and 1 Teaspoon chat masala
  • For salad:
  • Onion 1
  • Cucumber 1
  • Tomatoes 2

Cooking Directions

In a bowl , marinade the quails with yogurt,red chili powder and flakes,salt,turmeric,garam masala,paprika,and leave overnight in fridge.

You can also marinade for 3 hours.

When ready to serve , take a fry pan and add oil.

When oil is hot, add quails/ batair one by one and fry till golden brown.Do not over fry.

Remove excess oil on kitchen paper and serve with dahi mixed with chat masala and red chili sauce.

You can use naan or roti with it.

Quail Fry/ Batair Fry Photos

by Pak101.com (few years ago!) / 1399 views
(Not Rated Yet)
 

Other Similar Recipes from Hot Appetizers

CHICKEN CHEESE KABAB
CHICKEN CHEESE KA..
few years ago! 
Tomato Cheese Buns
Tomato Cheese Bun..
few years ago! 
Chicken And Cheees Cutlets
Chicken And Cheee..
few years ago! 
Spring Rolls
Spring Rolls
few years ago! 
Spaghetti Rolls
Spaghetti Rolls
few years ago! 
Vegetable Crisp
Vegetable Crisp
few years ago! 
Tandoori Cutlets
Tandoori Cutlets
few years ago! 
Vegetable Kebab
Vegetable Kebab
few years ago! 
Chicken Tempura
Chicken Tempura
few years ago! 
Cucumber Mince Roll
Cucumber Mince Ro..
few years ago!