• Flour 2 cups
• Oil ¼ cup
• Yeast 1 tbsp
• Salt ½ tsp
• Sugar 2 tsp
• Curd 2 tbsp
• Warm water as required
• Butter 2 tbsp
• Filling ingredients:
• Beef minced 250 grams
• Small sized onion 1
• Ginger garlic paste 2 tsp
• Red chili powder ½ tsp
• Salt ½ tsp
• Tara garam masala 1 tsp
• Turmeric powder ¼ tsp
• Green chilies 3-4
• Green coriander ¼ cup
• Oil 2-3 tbsp
• Crushed red chili ½ tsp
• Chopped green coriander ½ tsp
• White cumin ¼ tsp

For filling:
Heat oil in a pan and fry 1 onion.

Add 250 grams minced beef and 2 tsp of garlic ginger paste and allow to fry.

Then add ½ tsp red chili powder,1/2 tsp of salt, 1 tsp tara garam masala, 1/4 tsp turmeric powder, ½ tsp crushed red chili and ¼ tsp white cumin powder in it.

When meat is tender then add ¼ cup green coriander and 3-4 chilies.

Now allow to cool.

For making dough:
Take 2 cups of flour, 1 tbsp of instant yeast, 1/2 tsp salt, 2 tsp sugar, 2 tbsp of curd and some water and cover it.

Then make small balls and with help of rolling pin flattened the balls.

Then fill the centre with prepared filling and make it again in shape of ball.

Now again flattened the balls with help of your hands and cover for some time.

Now fry or bake in oven 210 degree.

In last brush the butter and dish out.

by Pak101.com (few years ago!) / 908 views