Recipe for Muhallabia

Ingredients

  • 1 litre milk
  • 1/2 cup sugar
  • 5 tbsp Corn flour
  • 1 teaspoon rose water
  • 2 tbsp ground pistachios, to decorate

Cooking Directions

Put all the ingredients except pistachios in a pan and keep stirring until the mixture becomes thick.

Then Put the mixture in small bowls and put it in the refrigerator for about 2 hours, decorate with ground pistachios on the top.

Muhallabia Photos

by Pak101.com (few years ago!) / 886 views
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