• Chick peas 2 cups (boiled)
• Rice ½ kg
• Salt 1-1/2 tsp
• Chili powder 1 tsp
• Ginger garlic 2 tsp
• Bay leaf 1
• Yogurt 1 cup
• Whole spice 1 tbsp
• Onion 4 tbsp (brown)
• Oil ½ cup

Heat oil add whole spices with brown onion, add ginger garlic, salt , chili powder and boiled chick peas fry for 5 minutes.

Add 1 cup yogurt fry well, add 5 cups water, cover and let it boil.

Add soaked rice cover and cook till rice done.

by Pak101.com (few years ago!) / 997 views