Recipe for Chicken Chana Pakora
Ingredients
- Chicken breast 1 whole
- Chickpeas boiled 1 cup
- Onion 2
- Gram flour1 cup
- Coriander leaves ¼ bunch
- Green chillies 4 – 5
- Crushed cumin 1 tbsp
- Crushed coriander 1 tbsp
- Crushed red pepper 1 tbsp
- Dry fenugreek leaves 1 tbsp
- Salt to taste
- Oil for fry
Cooking Directions
Cut chicken into thin juliennes shape.
Mix with 2 chopped onion, 4 – 5 chopped green chilies, 1 cup gram flour, 1 tbsp crushed cumin seeds, 1 tbsp crushed coriander seeds, 1 tbsp crushed red pepper, 1 tbsp dry fenugreek leaves and salt to taste.
Make it into thick batter with water as required.
Grind ½ cup of boiled chickpeas and keep the remaining half cup aside.
Add the chickpeas to batter and mix well, then add ¼ bunch of coriander leaves and 4 – 5 chopped green chillies.
Lastly fry the fritters with oil as required.
Chicken Chana Pakora Photos
by Pak101.com (few years ago!) / 847 views