• Milk 1 liter
• Boiled rice 1 cup
• Carrots ½ kg (grated)
• Sugar ½ cup
• Condensed milk 1 tin
• Khoya 1 cup
• Almonds powder 4 tbsp
• Khewra 1 tbsp
• Cardamoms ¼ tsp
• Fresh milk cream 1 cup
• Finely chopped almonds 50g

Heat milk. Once boil, add boiled rice and grated carrots. Cook on low flame. Stir continuously.

Add in sugar cook it on the low flame till the sugar dries.

Now add condensed milk, khoya, almonds powder, khewra, cardamoms mix and turn off the flame.

In the end dish out, top with fresh milk cream and sprinkle chopped almonds,cool and serve it.

by Pak101.com (few years ago!) / 2131 views