Recipe for Chinnoti Kheer

Ingredients

  • Milk 1-1/2 kg
  • Rice 1/2 cup
  • Khoya 1/2 cup
  • Green cardamom 1 tsp
  • Sugar 3/4 cup
  • Kewra water 1 tsp
  • Almonds and pistachios as required
  • Silver paper as required

Cooking Directions

Boil milk, add soaked rice and stir it continuously for 15 minutes.

Now put khoya and cook until rice tendered.

In end, add green cardamom and kewra water and sprinkle almonds and pistachios.

Then garnish with silver paper.

Chinnoti Kheer Photos

by Pak101.com (few years ago!) / 1030 views
(Not Rated Yet)
 

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