Recipe for Kaleji Tikka

Ingredients

  • Mutton liver½ kg
  • Ginger garlic paste 1 tbsp
  • Salt to taste
  • Chili powder 1 tsp
  • Crushed red pepper 1 tsp
  • Turmeric ½ tsp
  • Lemon juice 1 tbsp
  • Thick yogurt 125 gm
  • Cumin powder ½ tsp
  • Oil 2 tbsp
  • Coal as required

Cooking Directions

Cut ½ kg liver into cubes, marinate with 1 tbsp ginger garlic paste, 125 gm thick yogurt, 1 tbsp lemon juice, salt to taste, 1 tsp chili powder, 1 tsp crushed red pepper, ½ tsp turmeric and ½ tsp cumin powder.

Now add 2 tbsp oil and mix well.

Thread 4 – 5 cubes in each skewer, grill on burning charcoals till done.

Remove in a serving dish and serve.

Kaleji Tikka Photos

by Pak101.com (few years ago!) / 1369 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

Baked Seekh Kabab
Baked Seekh Kabab
few years ago! 
Malai Seekh Kabab
Malai Seekh Kabab
few years ago! 
Party Beef Roll
Party Beef Roll
few years ago! 
Gram Flour Kabab
Gram Flour Kabab
few years ago! 
Shami Kebab
Shami Kebab
few years ago! 
Mutton Roast
Mutton Roast
few years ago! 
Namkeen Lamb Tikka
Namkeen Lamb Tikk..
few years ago! 
White Beef Roll
White Beef Roll
few years ago! 
Beef Pasanday
Beef Pasanday
few years ago! 
Bihari Kabab
Bihari Kabab
few years ago!