• Mutton chops 750 gm
• Oil ¼ cup
• Yogurt ¼ cup
• Lemon juice 3 to 4 tbsp
• Papaya paste 1 tbsp
• Salt to taste
• Red chili powder 1 tbsp
• Red chili 1 tsp (crushed)
• Ginger garlic paste 2 tbsp
• Saffron all spice powder 1 tbsp

Marinate chops with oil, yogurt, papaya paste, salt, red chili powder, crushed red chili, ginger garlic paste and saffron all spice powder for all night and keep them into fridge.

Now steam the chops as you want.

Finally smoke with coal or grill over grill pan for wonderful Bar BQ taste. When chops become ready then serve with dips.

by Pak101.com (few years ago!) / 1531 views