• Chicken liver 1/2 kg
• Black pepper 1/2 tsp
• Onion 1 no.
• Garlic paste 2 tbsp
• Whole spice as required
• Cumin powder 1/2 tsp
• Chili powder 1 tsp
• Chili flacks 1 tsp
• Coriander powder 1 tsp
• Turmeric powder 1/2 tsp
• Chat masala 1/2 tsp
• Ginger (Julianne) 1 inch
• Tomato 1 no.
• Yogurt 1/2 cup
• Salt To taste
• Oil 5 tbsp
• Fresh coriander for garnish

Heat oil in a pot then put whole spices and onion slices
cook till onion are golden know put liver with 1 tbsp
garlic paste mix it then put chili powder n flacks, salt,
turmeric powder, coriander powder,

chat masala & remaining garlic paste stir it then put tomato slices and cover it for 5 mints or until oil comes up then put yogurt and stir again at the end put cumin and black pepper powder

know cover it for 2 mints put fresh coriander for garnish
Liver masala is ready to eat..

by Pak101.com (few years ago!) / 1420 views