Recipe for Aloo Walay Nargasi Chops
Ingredients
- Mince meat ½ kg
- Ginger garlic 1 tbsp
- Cumin seeds 1 tsp
- Black pepper powder 1 tsp heaped
- Red chili whole 8
- Allspice 1 tsp heaped
- Green chilies 3 chopped
- Boiled eggs 4 to 6
- Potatoes 4 large peeled, boiled and mashed
- Egg beaten 1
- Bread crumbs ½ to 1 cup
- Coriander leaves chopped 2 tbsp
- Salt 1 tsp heaped
- Oil for frying
Cooking Directions
In a pan add mince, 2 cups water, ginger garlic paste, cumin seeds, allspice, black pepper, green and red chilies,
salt till tender, grind mince till smooth, coat the boiled eggs with a layer of mince,
in your mash potatoes mix salt, coriander, chopped green chilies, add a layer of potatoes gently to the mince egg pieces,
the shape should be oval, dip each peace in beaten egg, coat in bread crumbs, deep fry till light golden, serve with chatni
Aloo Walay Nargasi Chops Photos
by Pak101.com (few years ago!) / 917 views